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Chocolate Ice Cream leads 4–3 · 7 categories decided

Each value is per 100 g edible portion.

The verdict

Chocolate Ice Cream comes out ahead, winning 4 of 7 nutrient match-ups.

Pick Apple butter for more fiber, less saturated fat and less sodium.

Pick Chocolate Ice Cream for more protein, less sugar, more calcium and more iron.

Head-to-head

  • Energy
    173 kcal
    240.31 kcal
  • Proteinmore is better
    0.39 g
    4.65 gWIN
  • Carbohydrate
    42.47 g
    20.93 g
  • Fibermore is better
    WIN1.5 g
    0.78 g
  • Total sugarsless is better
    35.3 g
    19.38 gWIN
  • Total fat
    0.3 g
    16.28 g
  • Saturated fatless is better
    WIN0.05 g
    9.3 g
  • Sodiumless is better
    WIN15 mg
    42.64 mg
  • Potassiummore is better
    91 mg
  • Calciummore is better
    14 mg
    124.03 mgWIN
  • Ironmore is better
    0.31 mg
    1.71 mgWIN
  • Magnesiummore is better
    4 mg
  • Vitamin Cmore is better
    0.6 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Apple butter vs Chocolate Ice Cream · Foodatron