Redcurrant, raw leads 9–0 · 9 categories decided · 1 tie
Each value is per 100 g edible portion.
The verdict
Redcurrant, raw comes out ahead, winning 9 of 9 nutrient match-ups.
Pick Redcurrant, raw for more protein, more fiber, less sugar, less sodium, more potassium, more calcium, more iron, more magnesium and more vitamin C.
Evenly matched on saturated fat.
Head-to-head
- Energy46 kcal56 kcal
- Proteinmore is better0.1 g1.4 gWIN
- Carbohydrate11.3 g13.8 g
- Fibermore is better0.2 g4.3 gWIN
- Total sugarsless is better9.62 g7.37 gWIN
- Total fat0.13 g0.2 g
- Saturated fatless is better0.02 g0.02 g
- Sodiumless is better4 mg1 mgWIN
- Potassiummore is better101 mg275 mgWIN
- Calciummore is better8 mg33 mgWIN
- Ironmore is better0.12 mg1 mgWIN
- Magnesiummore is better5 mg13 mgWIN
- Vitamin Cmore is better38.5 mg41 mgWIN
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

