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Basil, fresh Leader
Basil, fresh8
VS
Mustard, prepared, yellow
Mustard, prepared, yellow2

Basil, fresh leads 8–2 · 10 categories decided

Each value is per 100 g edible portion.

The verdict

Basil, fresh comes out ahead, winning 8 of 10 nutrient match-ups.

Pick Basil, fresh for less sugar, less saturated fat, less sodium, more potassium, more calcium, more iron, more magnesium and more vitamin C.

Pick Mustard, prepared, yellow for more protein and more fiber.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    23 kcal
    60 kcal
  • Proteinmore is better
    3.15 g
    3.74 gWIN
  • Carbohydrate
    2.65 g
    5.83 g
  • Fibermore is better
    1.6 g
    4 gWIN
  • Total sugarsless is better
    WIN0.3 g
    0.92 g
  • Total fat
    0.64 g
    3.34 g
  • Saturated fatless is better
    WIN0.04 g
    0.21 g
  • Sodiumless is better
    WIN4 mg
    1104 mg
  • Potassiummore is better
    WIN295 mg
    152 mg
  • Calciummore is better
    WIN177 mg
    63 mg
  • Ironmore is better
    WIN3.17 mg
    1.61 mg
  • Magnesiummore is better
    WIN64 mg
    48 mg
  • Vitamin Cmore is better
    WIN18 mg
    0.3 mg
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Basil, fresh vs Mustard, prepared, yellow · Foodatron