Brie cheese leads 6–2 · 8 categories decided · 2 ties
Each value is per 100 g edible portion.
The verdict
Brie cheese comes out ahead, winning 6 of 8 nutrient match-ups.
Pick Brie cheese for more protein, less saturated fat, more potassium, more calcium, more iron and more magnesium.
Pick Ghee (clarified butter) for less sugar and less sodium.
Evenly matched on fiber and vitamin C.
Head-to-head
- Energy334 kcal876 kcal
- Proteinmore is betterWIN20.75 g0.28 g
- Carbohydrate0.45 g0 g
- Fibermore is better0 g0 g
- Total sugarsless is better0.45 g0 gWIN
- Total fat27.68 g99.48 g
- Saturated fatless is betterWIN17.41 g61.92 g
- Sodiumless is better629 mg2 mgWIN
- Potassiummore is betterWIN152 mg5 mg
- Calciummore is betterWIN184 mg4 mg
- Ironmore is betterWIN0.5 mg0 mg
- Magnesiummore is betterWIN20 mg0 mg
- Vitamin Cmore is better0 mg0 mg
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

