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Chia seeds leads 6–3 · 9 categories decided

Each value is per 100 g edible portion.

The verdict

Chia seeds comes out ahead, winning 6 of 9 nutrient match-ups.

Pick Chia seeds for more fiber, less saturated fat, less sodium, more calcium, more iron and more vitamin C.

Pick Flaxseed for more protein, more potassium and more magnesium.

Head-to-head

  • Energy
    486 kcal
    534 kcal
  • Proteinmore is better
    16.54 g
    18.29 gWIN
  • Carbohydrate
    42.12 g
    28.88 g
  • Fibermore is better
    WIN34.4 g
    27.3 g
  • Total sugarsless is better
    1.55 g
  • Total fat
    30.74 g
    42.16 g
  • Saturated fatless is better
    WIN3.33 g
    3.66 g
  • Sodiumless is better
    WIN16 mg
    30 mg
  • Potassiummore is better
    407 mg
    813 mgWIN
  • Calciummore is better
    WIN631 mg
    255 mg
  • Ironmore is better
    WIN7.72 mg
    5.73 mg
  • Magnesiummore is better
    335 mg
    392 mgWIN
  • Vitamin Cmore is better
    WIN1.6 mg
    0.6 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Chia seeds vs Flaxseed · Foodatron