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Plate
2% Low-Fat Classic2
VS
Mozzarella, whole milk Leader
Mozzarella, whole milk4

Mozzarella, whole milk leads 4–2 · 6 categories decided · 1 tie

Both compared at 100 kcal.

The verdict

Mozzarella, whole milk comes out ahead, winning 4 of 6 nutrient match-ups.

Pick 2% Low-Fat Classic for more protein and less saturated fat.

Pick Mozzarella, whole milk for less sugar, less sodium, more calcium and more iron.

Evenly matched on fiber.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    100 kcal
    100 kcal
  • Proteinmore is better
    WIN15.56 g
    7.41 g
  • Carbohydrate
    4.44 g
    0.8 g
  • Fibermore is better
    0 g
    0 g
  • Total sugarsless is better
    4.44 g
    0 gWIN
  • Total fat
    2.22 g
    7.4 g
  • Saturated fatless is better
    WIN1.67 g
    4.65 g
  • Sodiumless is better
    422.22 mg
    162.54 mgWIN
  • Potassiummore is better
    —
    25.42 mg
  • Calciummore is better
    122.22 mg
    168.9 mgWIN
  • Ironmore is better
    0 mg
    0.15 mgWIN
  • Magnesiummore is better
    —
    6.69 mg
  • Vitamin Cmore is better
    —
    0 mg
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.