Mozzarella, whole milk leads 4–2 · 6 categories decided · 1 tie
4% Milkfat Classic Cottage Cheese: serving (110 g) · Mozzarella, whole milk: 100 g.
The verdict
Mozzarella, whole milk comes out ahead, winning 4 of 6 nutrient match-ups.
Pick 4% Milkfat Classic Cottage Cheese for less saturated fat and less sodium.
Pick Mozzarella, whole milk for more protein, less sugar, more calcium and more iron.
Evenly matched on fiber.
Head-to-head
- Energy100 kcal299 kcal
- Proteinmore is better14 g22.17 gWIN
- Carbohydrate2 g2.4 g
- Fibermore is better0 g0 g
- Total sugarsless is better2 g0 gWIN
- Total fat4.5 g22.14 g
- Saturated fatless is betterWIN3 g13.9 g
- Sodiumless is betterWIN380 mg486 mg
- Potassiummore is better—76 mg
- Calciummore is better70 mg505 mgWIN
- Ironmore is better0 mg0.44 mgWIN
- Magnesiummore is better—20 mg
- Vitamin Cmore is better—0 mg
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.
