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Plate
Strawberry Cheesecake Ice Cream2
VS
Leader
All Butter Croissant3

All Butter Croissant leads 3–2 · 5 categories decided

Strawberry Cheesecake Ice Cream: 87 g · All Butter Croissant: 85 g.

The verdict

All Butter Croissant comes out ahead, winning 3 of 5 nutrient match-ups.

Pick Strawberry Cheesecake Ice Cream for less saturated fat and less sodium.

Pick All Butter Croissant for more protein, more fiber and less sugar.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    220.11 kcal
    369.57 kcal
  • Proteinmore is better
    3.13 g
    5.1 gWIN
  • Carbohydrate
    25.06 g
    25.5 g
  • Fibermore is better
    0.35 g
    0.85 gWIN
  • Total sugarsless is better
    22.36 g
    4.25 gWIN
  • Total fat
    11.83 g
    14.45 g
  • Saturated fatless is better
    WIN8.09 g
    9.35 g
  • Sodiumless is better
    WIN97.44 mg
    280.5 mg
  • Potassiummore is better
    —
    —
  • Calciummore is better
    —
    21.25 mg
  • Ironmore is better
    —
    2.47 mg
  • Magnesiummore is better
    —
    —
  • Vitamin Cmore is better
    —
    —
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Strawberry Cheesecake Ice Cream vs All Butter Croissant · Foodatron