All Butter Croissant vs Kettle Brand Krinkle Cut Pink Salt Potato Chips

Kettle Brand Krinkle Cut Pink Salt Potato Chips leads 4–2 · 6 categories decided · 1 tie

Both foods compared at 100 kcal.

The verdict

Kettle Brand Krinkle Cut Pink Salt Potato Chips comes out ahead, winning 4 of 6 nutrient match-ups.

Pick All Butter Croissant for more protein and more calcium.

Pick Kettle Brand Krinkle Cut Pink Salt Potato Chips for more fiber, less sugar, less saturated fat and less sodium.

Evenly matched on iron.

Equal weight (per 100 g)Common serving Equal calories

Head-to-head

Energy
100 kcal
100 kcal
Proteinmore is better
WIN1.38 g
1.33 g
Carbohydrate
6.9 g
10 g
Fibermore is better
0.23 g
1.33 gWIN
Total sugarsless is better
1.15 g
0 gWIN
Total fat
3.91 g
6 g
Saturated fatless is better
2.53 g
0.67 gWIN
Sodiumless is better
75.9 mg
73.33 mgWIN
Potassiummore is better
—
—
Calciummore is better
WIN5.75 mg
0 mg
Ironmore is better
0.67 mg
0.67 mg
Magnesiummore is better
—
—
Vitamin Cmore is better
—
—
Vitamin Dmore is better
—
—

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.