Skip to content
Foodatron logoFoodatron
Plate
All Butter Scottish Shortbread Fingers2
VS
Leader
Furrows Sea Salted Imp3

Furrows Sea Salted Imp leads 3–2 · 5 categories decided

All Butter Scottish Shortbread Fingers: 18 g · Furrows Sea Salted Imp: 100 g.

The verdict

Furrows Sea Salted Imp comes out ahead, winning 3 of 5 nutrient match-ups.

Pick All Butter Scottish Shortbread Fingers for less saturated fat and less sodium.

Pick Furrows Sea Salted Imp for more protein, more fiber and less sugar.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    90.48 kcal
    524 kcal
  • Proteinmore is better
    0.96 g
    6.7 gWIN
  • Carbohydrate
    10.38 g
    52.8 g
  • Fibermore is better
    0.49 g
    6.2 gWIN
  • Total sugarsless is better
    2.98 g
    0.4 gWIN
  • Total fat
    4.9 g
    30.9 g
  • Saturated fatless is better
    WIN3.06 g
    3.3 g
  • Sodiumless is better
    WIN49 mg
    400 mg
  • Potassiummore is better
    —
    —
  • Calciummore is better
    —
    —
  • Ironmore is better
    —
    —
  • Magnesiummore is better
    —
    —
  • Vitamin Cmore is better
    —
    —
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

All Butter Scottish Shortbread Fingers vs Furrows Sea Salted Imp · Foodatron