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Tamarind, raw leads 6–4 · 10 categories decided

Each value is per 100 g edible portion.

The verdict

Tamarind, raw comes out ahead, winning 6 of 10 nutrient match-ups.

Pick Acerola juice for less sugar, less saturated fat, less sodium and more vitamin C.

Pick Tamarind, raw for more protein, more fiber, more potassium, more calcium, more iron and more magnesium.

Head-to-head

  • Energy
    23 kcal
    239 kcal
  • Proteinmore is better
    0.4 g
    2.8 gWIN
  • Carbohydrate
    4.8 g
    62.5 g
  • Fibermore is better
    0.3 g
    5.1 gWIN
  • Total sugarsless is better
    WIN4.5 g
    38.8 g
  • Total fat
    0.3 g
    0.6 g
  • Saturated fatless is better
    WIN0.07 g
    0.27 g
  • Sodiumless is better
    WIN3 mg
    28 mg
  • Potassiummore is better
    97 mg
    628 mgWIN
  • Calciummore is better
    10 mg
    74 mgWIN
  • Ironmore is better
    0.5 mg
    2.8 mgWIN
  • Magnesiummore is better
    12 mg
    92 mgWIN
  • Vitamin Cmore is better
    WIN1600 mg
    3.5 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Acerola juice vs Tamarind, raw · Foodatron