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Acerola (West Indian cherry), raw
Acerola (West Indian cherry), raw4
VS
Strawberry guava, raw Leader
Strawberry guava, raw5

Strawberry guava, raw leads 5–4 · 9 categories decided

Acerola (West Indian cherry), raw: 100 g · Strawberry guava, raw: 100 g.

The verdict

Strawberry guava, raw comes out ahead, winning 5 of 9 nutrient match-ups.

Pick Acerola (West Indian cherry), raw for less saturated fat, less sodium, more magnesium and more vitamin C.

Pick Strawberry guava, raw for more protein, more fiber, more potassium, more calcium and more iron.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    32 kcal
    69 kcal
  • Proteinmore is better
    0.4 g
    0.58 gWIN
  • Carbohydrate
    7.69 g
    17.36 g
  • Fibermore is better
    1.1 g
    5.4 gWIN
  • Total sugarsless is better
    —
    —
  • Total fat
    0.3 g
    0.6 g
  • Saturated fatless is better
    WIN0.07 g
    0.17 g
  • Sodiumless is better
    WIN7 mg
    37 mg
  • Potassiummore is better
    146 mg
    292 mgWIN
  • Calciummore is better
    12 mg
    21 mgWIN
  • Ironmore is better
    0.2 mg
    0.22 mgWIN
  • Magnesiummore is better
    WIN18 mg
    17 mg
  • Vitamin Cmore is better
    WIN1677.6 mg
    37 mg
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Acerola (West Indian cherry), raw vs Strawberry guava, raw · Foodatron