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Plate
Leader
Refried Beans3
VS
Baked Beans2

Refried Beans leads 3–2 · 5 categories decided

Each value is per 100 g edible portion.

The verdict

Refried Beans comes out ahead, winning 3 of 5 nutrient match-ups.

Pick Refried Beans for more protein, less sugar and less saturated fat.

Pick Baked Beans for more fiber and less sodium.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    76.92 kcal
    85 kcal
  • Proteinmore is better
    WIN4.62 g
    4.6 g
  • Carbohydrate
    13.85 g
    12.5 g
  • Fibermore is better
    3.85 g
    5.9 gWIN
  • Total sugarsless is better
    WIN0.77 g
    4.7 g
  • Total fat
    0 g
    0.6 g
  • Saturated fatless is better
    WIN0 g
    0.1 g
  • Sodiumless is better
    438.46 mg
    240 mgWIN
  • Potassiummore is better
    —
    —
  • Calciummore is better
    —
    —
  • Ironmore is better
    —
    —
  • Magnesiummore is better
    —
    —
  • Vitamin Cmore is better
    —
    —
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Refried Beans vs Baked Beans · Foodatron