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Amaranth, cooked Leader
Amaranth, cooked5
VS
Beef Ravioli In Pasta Sauce0

Amaranth, cooked leads 5–0 · 5 categories decided

Each value is per 100 g edible portion.

The verdict

Amaranth, cooked comes out ahead, winning 5 of 5 nutrient match-ups.

Pick Amaranth, cooked for more protein, more fiber, less sodium, more calcium and more iron.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    102 kcal
    75.29 kcal
  • Proteinmore is better
    WIN3.8 g
    2.12 g
  • Carbohydrate
    18.69 g
    12.24 g
  • Fibermore is better
    WIN2.1 g
    0.47 g
  • Total sugarsless is better
    —
    1.18 g
  • Total fat
    1.58 g
    1.88 g
  • Saturated fatless is better
    —
    0.59 g
  • Sodiumless is better
    WIN6 mg
    317.65 mg
  • Potassiummore is better
    135 mg
    —
  • Calciummore is better
    WIN47 mg
    7.06 mg
  • Ironmore is better
    WIN2.1 mg
    0.87 mg
  • Magnesiummore is better
    65 mg
    —
  • Vitamin Cmore is better
    —
    —
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Amaranth, cooked vs Beef Ravioli In Pasta Sauce · Foodatron