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American cheese leads 7–1 · 8 categories decided · 2 ties

Each value is per 100 g edible portion.

The verdict

American cheese comes out ahead, winning 7 of 8 nutrient match-ups.

Pick American cheese for more protein, less sugar, less saturated fat, more potassium, more calcium, more iron and more magnesium.

Pick Whipped cream for less sodium.

Evenly matched on fiber and vitamin C.

Head-to-head

  • Energy
    290 kcal
    257 kcal
  • Proteinmore is better
    WIN16.41 g
    3.2 g
  • Carbohydrate
    8.73 g
    12.49 g
  • Fibermore is better
    0 g
    0 g
  • Total sugarsless is better
    WIN7.32 g
    8 g
  • Total fat
    21.23 g
    22.22 g
  • Saturated fatless is better
    WIN13.33 g
    13.83 g
  • Sodiumless is better
    1625 mg
    8 mgWIN
  • Potassiummore is better
    WIN242 mg
    147 mg
  • Calciummore is better
    WIN562 mg
    101 mg
  • Ironmore is better
    WIN0.33 mg
    0.05 mg
  • Magnesiummore is better
    WIN29 mg
    11 mg
  • Vitamin Cmore is better
    0 mg
    0 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

American cheese vs Whipped cream · Foodatron