Apple butter leads 5–3 · 8 categories decided · 1 tie
Each value is per 100 g edible portion.
The verdict
Apple butter comes out ahead, winning 5 of 8 nutrient match-ups.
Pick Apple butter for more fiber, less saturated fat, less sodium, more magnesium and more vitamin C.
Pick Minestrone soup for more protein, more potassium and more iron.
Evenly matched on calcium.
Head-to-head
- Energy173 kcal34 kcal
- Proteinmore is better0.39 g1.77 gWIN
- Carbohydrate42.47 g4.66 g
- Fibermore is betterWIN1.5 g0.4 g
- Total sugarsless is better35.3 g—
- Total fat0.3 g1.04 g
- Saturated fatless is betterWIN0.05 g0.23 g
- Sodiumless is betterWIN15 mg254 mg
- Potassiummore is better91 mg130 mgWIN
- Calciummore is better14 mg14 mg
- Ironmore is better0.31 mg0.38 mgWIN
- Magnesiummore is betterWIN4 mg3 mg
- Vitamin Cmore is betterWIN0.6 mg0.5 mg
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

