Apple cider leads 5–2 · 7 categories decided · 3 ties
Each value is per 100 g edible portion.
The verdict
Apple cider comes out ahead, winning 5 of 7 nutrient match-ups.
Pick Apple cider for more potassium, more calcium, more iron, more magnesium and more vitamin C.
Pick Gin (90 proof) for less sugar and less sodium.
Evenly matched on protein, fiber and saturated fat.
Head-to-head
- Energy56 kcal263 kcal
- Proteinmore is better0 g0 g
- Carbohydrate5.92 g0 g
- Fibermore is better0 g0 g
- Total sugarsless is better5.92 g0 gWIN
- Total fat0 g0 g
- Saturated fatless is better0 g0 g
- Sodiumless is better4 mg1 mgWIN
- Potassiummore is betterWIN54 mg2 mg
- Calciummore is betterWIN4 mg0 mg
- Ironmore is betterWIN0.06 mg0.04 mg
- Magnesiummore is betterWIN3 mg0 mg
- Vitamin Cmore is betterWIN2.3 mg0 mg
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

