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Apple juice
Apple juice3
VS
Sugar apple (sweetsop), raw Leader
Sugar apple (sweetsop), raw6

Sugar apple (sweetsop), raw leads 6–3 · 9 categories decided

Apple juice: 100 g · Sugar apple (sweetsop), raw: 100 g.

The verdict

Sugar apple (sweetsop), raw comes out ahead, winning 6 of 9 nutrient match-ups.

Pick Apple juice for less saturated fat, less sodium and more vitamin C.

Pick Sugar apple (sweetsop), raw for more protein, more fiber, more potassium, more calcium, more iron and more magnesium.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    46 kcal
    94 kcal
  • Proteinmore is better
    0.1 g
    2.06 gWIN
  • Carbohydrate
    11.3 g
    23.64 g
  • Fibermore is better
    0.2 g
    4.4 gWIN
  • Total sugarsless is better
    9.62 g
    —
  • Total fat
    0.13 g
    0.29 g
  • Saturated fatless is better
    WIN0.02 g
    0.05 g
  • Sodiumless is better
    WIN4 mg
    9 mg
  • Potassiummore is better
    101 mg
    247 mgWIN
  • Calciummore is better
    8 mg
    24 mgWIN
  • Ironmore is better
    0.12 mg
    0.6 mgWIN
  • Magnesiummore is better
    5 mg
    21 mgWIN
  • Vitamin Cmore is better
    WIN38.5 mg
    36.3 mg
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Apple juice vs Sugar apple (sweetsop), raw · Foodatron