Saffron leads 5–4 · 9 categories decided
Each value is per 100 g edible portion.
The verdict
Saffron comes out ahead, winning 5 of 9 nutrient match-ups.
Pick Bay leaf for more fiber, less sodium, more calcium and more iron.
Pick Saffron for more protein, less saturated fat, more potassium, more magnesium and more vitamin C.
Head-to-head
- Energy313 kcal310 kcal
- Proteinmore is better7.61 g11.43 gWIN
- Carbohydrate74.97 g65.37 g
- Fibermore is betterWIN26.3 g3.9 g
- Total sugarsless is better——
- Total fat8.36 g5.85 g
- Saturated fatless is better2.28 g1.59 gWIN
- Sodiumless is betterWIN23 mg148 mg
- Potassiummore is better529 mg1724 mgWIN
- Calciummore is betterWIN834 mg111 mg
- Ironmore is betterWIN43 mg11.1 mg
- Magnesiummore is better120 mg264 mgWIN
- Vitamin Cmore is better46.5 mg80.8 mgWIN
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

