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Bean dip leads 8–1 · 9 categories decided

Each value is per 100 g edible portion.

The verdict

Bean dip comes out ahead, winning 8 of 9 nutrient match-ups.

Pick Bean dip for more protein, more fiber, less saturated fat, more potassium, more calcium, more iron, more magnesium and more vitamin C.

Pick Onion soup for less sodium.

Head-to-head

  • Energy
    119 kcal
    44 kcal
  • Proteinmore is better
    WIN5.44 g
    1.13 g
  • Carbohydrate
    15.89 g
    5.2 g
  • Fibermore is better
    WIN4.9 g
    0.4 g
  • Total sugarsless is better
    0.99 g
  • Total fat
    3.7 g
    2.16 g
  • Saturated fatless is better
    WIN0.53 g
    0.6 g
  • Sodiumless is better
    443 mg
    380 mgWIN
  • Potassiummore is better
    WIN368 mg
    49 mg
  • Calciummore is better
    WIN26 mg
    14 mg
  • Ironmore is better
    WIN1.6 mg
    0.26 mg
  • Magnesiummore is better
    WIN40 mg
    2 mg
  • Vitamin Cmore is better
    WIN0.6 mg
    0.5 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Bean dip vs Onion soup · Foodatron