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Beef eye of round, cooked leads 6–1 · 7 categories decided · 3 ties

Both foods compared at 100 kcal.

The verdict

Beef eye of round, cooked comes out ahead, winning 6 of 7 nutrient match-ups.

Pick Beef eye of round, cooked for more protein, less saturated fat, less sodium, more potassium, more iron and more magnesium.

Pick Ground beef, 70% lean, cooked for more calcium.

Evenly matched on fiber, sugar and vitamin C.

Head-to-head

  • Energy
    100 kcal
    100 kcal
  • Proteinmore is better
    WIN17.42 g
    9.61 g
  • Carbohydrate
    0 g
    0 g
  • Fibermore is better
    0 g
    0 g
  • Total sugarsless is better
    0 g
    0 g
  • Total fat
    2.82 g
    6.53 g
  • Saturated fatless is better
    WIN0.97 g
    2.55 g
  • Sodiumless is better
    WIN38.6 mg
    38.66 mg
  • Potassiummore is better
    WIN238.6 mg
    129.41 mg
  • Calciummore is better
    9.36 mg
    15.55 mgWIN
  • Ironmore is better
    WIN1.09 mg
    1.01 mg
  • Magnesiummore is better
    WIN8.77 mg
    8.4 mg
  • Vitamin Cmore is better
    0 mg
    0 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.