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Beef stew, canned leads 8–2 · 10 categories decided

Each value is per 100 g edible portion.

The verdict

Beef stew, canned comes out ahead, winning 8 of 10 nutrient match-ups.

Pick Beef stew, canned for more protein, more fiber, less sodium, more potassium, more calcium, more iron, more magnesium and more vitamin C.

Pick Chicken gravy, canned for less sugar and less saturated fat.

Head-to-head

  • Energy
    99 kcal
    48 kcal
  • Proteinmore is better
    WIN4.41 g
    0.71 g
  • Carbohydrate
    7.85 g
    5.29 g
  • Fibermore is better
    WIN0.9 g
    0.1 g
  • Total sugarsless is better
    1.76 g
    0.3 gWIN
  • Total fat
    5.53 g
    2.62 g
  • Saturated fatless is better
    2.19 g
    0.64 gWIN
  • Sodiumless is better
    WIN388 mg
    389 mg
  • Potassiummore is better
    WIN163 mg
    42 mg
  • Calciummore is better
    WIN12 mg
    10 mg
  • Ironmore is better
    WIN2.48 mg
    0.09 mg
  • Magnesiummore is better
    WIN8 mg
    3 mg
  • Vitamin Cmore is better
    WIN0.7 mg
    0 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Beef stew, canned vs Chicken gravy, canned · Foodatron