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Beef stew, canned leads 7–3 · 10 categories decided

Both foods compared at 100 kcal.

The verdict

Beef stew, canned comes out ahead, winning 7 of 10 nutrient match-ups.

Pick Beef stew, canned for more protein, more fiber, less saturated fat, less sodium, more potassium, more iron and more vitamin C.

Pick Cream of shrimp soup for less sugar, more calcium and more magnesium.

Head-to-head

  • Energy
    100 kcal
    100 kcal
  • Proteinmore is better
    WIN4.45 g
    3.08 g
  • Carbohydrate
    7.93 g
    9.08 g
  • Fibermore is better
    WIN0.91 g
    0.28 g
  • Total sugarsless is better
    1.78 g
    0.67 gWIN
  • Total fat
    5.59 g
    5.75 g
  • Saturated fatless is better
    WIN2.21 g
    3.58 g
  • Sodiumless is better
    WIN391.92 mg
    1086.11 mg
  • Potassiummore is better
    WIN164.65 mg
    66.67 mg
  • Calciummore is better
    12.12 mg
    25 mgWIN
  • Ironmore is better
    WIN2.51 mg
    0.58 mg
  • Magnesiummore is better
    8.08 mg
    11.11 mgWIN
  • Vitamin Cmore is better
    WIN0.71 mg
    0 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Beef stew, canned vs Cream of shrimp soup · Foodatron