Lamb leg, cooked leads 3–1 · 4 categories decided
Both compared at 100 kcal.
The verdict
Lamb leg, cooked comes out ahead, winning 3 of 4 nutrient match-ups.
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Pick Lamb leg, cooked for more protein, less saturated fat and less sodium.
Head-to-head
- Energy100 kcal100 kcal
- Proteinmore is better6.14 g10.09 gWIN
- Carbohydrate0.41 g0 g
- Fibermore is betterWIN0.04 g0 g
- Total sugarsless is better0.21 g—
- Total fat8.17 g6.33 g
- Saturated fatless is better3.57 g3.09 gWIN
- Sodiumless is better224.07 mg17.48 mgWIN
- Potassiummore is better—67.89 mg
- Calciummore is better—4.07 mg
- Ironmore is better—0.85 mg
- Magnesiummore is better—8.13 mg
- Vitamin Cmore is better—0 mg
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.
