Blue cheese leads 5–3 · 8 categories decided · 2 ties
Each value is per 100 g edible portion.
The verdict
Blue cheese comes out ahead, winning 5 of 8 nutrient match-ups.
Pick Blue cheese for less sugar, less saturated fat, more potassium, more iron and more magnesium.
Pick Fontina cheese for more protein, less sodium and more calcium.
Evenly matched on fiber and vitamin C.
Head-to-head
- Energy353 kcal389 kcal
- Proteinmore is better21.4 g25.6 gWIN
- Carbohydrate2.34 g1.55 g
- Fibermore is better0 g0 g
- Total sugarsless is betterWIN0.5 g1.55 g
- Total fat28.74 g31.14 g
- Saturated fatless is betterWIN18.67 g19.2 g
- Sodiumless is better1146 mg800 mgWIN
- Potassiummore is betterWIN256 mg64 mg
- Calciummore is better528 mg550 mgWIN
- Ironmore is betterWIN0.31 mg0.23 mg
- Magnesiummore is betterWIN23 mg14 mg
- Vitamin Cmore is better0 mg0 mg
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

