Brie cheese leads 5–2 · 7 categories decided · 3 ties
Each value is per 100 g edible portion.
The verdict
Brie cheese comes out ahead, winning 5 of 7 nutrient match-ups.
Pick Brie cheese for more protein, less sugar, more calcium, more iron and more magnesium.
Pick Neufchatel cheese for less saturated fat and less sodium.
Evenly matched on fiber, potassium and vitamin C.
Head-to-head
- Energy334 kcal253 kcal
- Proteinmore is betterWIN20.75 g9.15 g
- Carbohydrate0.45 g3.59 g
- Fibermore is better0 g0 g
- Total sugarsless is betterWIN0.45 g3.19 g
- Total fat27.68 g22.78 g
- Saturated fatless is better17.41 g12.79 gWIN
- Sodiumless is better629 mg334 mgWIN
- Potassiummore is better152 mg152 mg
- Calciummore is betterWIN184 mg117 mg
- Ironmore is betterWIN0.5 mg0.13 mg
- Magnesiummore is betterWIN20 mg10 mg
- Vitamin Cmore is better0 mg0 mg
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

