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Buttermilk leads 8–1 · 9 categories decided · 1 tie

Buttermilk: 100 g · Vanilla pudding: 100 g.

The verdict

Buttermilk comes out ahead, winning 8 of 9 nutrient match-ups.

Pick Buttermilk for more protein, less sugar, less saturated fat, less sodium, more potassium, more calcium, more magnesium and more vitamin C.

Pick Vanilla pudding for more iron.

Evenly matched on fiber.

Head-to-head

  • Energy
    40 kcal
    130 kcal
  • Proteinmore is better
    WIN3.31 g
    1.45 g
  • Carbohydrate
    4.79 g
    22.6 g
  • Fibermore is better
    0 g
    0 g
  • Total sugarsless is better
    WIN5.36 g
    16.97 g
  • Total fat
    1.07 g
    3.78 g
  • Saturated fatless is better
    WIN0.66 g
    1.02 g
  • Sodiumless is better
    WIN148 mg
    172 mg
  • Potassiummore is better
    WIN151 mg
    65 mg
  • Calciummore is better
    WIN116 mg
    49 mg
  • Ironmore is better
    0.05 mg
    0.09 mgWIN
  • Magnesiummore is better
    WIN11 mg
    4 mg
  • Vitamin Cmore is better
    WIN1 mg
    0.2 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Buttermilk vs Vanilla pudding · Foodatron