Skip to content
Foodatron logoFoodatron
Plate

Greek Yogurt Strawberry Blended leads 4–2 · 6 categories decided · 1 tie

Greek Yogurt Strawberry Blended: 170 g · Aged White Cheddar: 14 g.

The verdict

Greek Yogurt Strawberry Blended comes out ahead, winning 4 of 6 nutrient match-ups.

Pick Greek Yogurt Strawberry Blended for more protein, more fiber, more calcium and more iron.

Pick Aged White Cheddar for less sugar and less sodium.

Evenly matched on saturated fat.

Head-to-head

  • Energy
    130 kcal
    70 kcal
  • Proteinmore is better
    WIN13 g
    1 g
  • Carbohydrate
    19 g
    10 g
  • Fibermore is better
    WIN1 g
    0 g
  • Total sugarsless is better
    17 g
    0 gWIN
  • Total fat
    0 g
    3 g
  • Saturated fatless is better
    0 g
    0 g
  • Sodiumless is better
    104.99 mg
    10 mgWIN
  • Potassiummore is better
  • Calciummore is better
    WIN160 mg
    0 mg
  • Ironmore is better
    WIN0.2 mg
    0.1 mg
  • Magnesiummore is better
  • Vitamin Cmore is better
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Greek Yogurt Strawberry Blended vs Aged White Cheddar · Foodatron