Frozen yogurt leads 4–2 · 6 categories decided · 1 tie
Both compared at 100 kcal.
The verdict
Frozen yogurt comes out ahead, winning 4 of 6 nutrient match-ups.
Pick Frozen yogurt for less saturated fat, less sodium, more calcium and more iron.
Pick 4% Milkfat Classic Cottage Cheese for more protein and less sugar.
Evenly matched on fiber.
Head-to-head
- Energy100 kcal100 kcal
- Proteinmore is better2.52 g14 gWIN
- Carbohydrate15.22 g2 g
- Fibermore is better0 g0 g
- Total sugarsless is better15.09 g2 gWIN
- Total fat3.52 g4.5 g
- Saturated fatless is betterWIN2.15 g3 g
- Sodiumless is betterWIN54.72 mg380 mg
- Potassiummore is better132.7 mg—
- Calciummore is betterWIN89.94 mg70 mg
- Ironmore is betterWIN0.19 mg0 mg
- Magnesiummore is better8.81 mg—
- Vitamin Cmore is better0.5 mg—
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.
