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Plate
Leader
4% Milkfat Classic Cottage Cheese3
VS
Greek Yogurt Plain Traditional2

4% Milkfat Classic Cottage Cheese leads 3–2 · 5 categories decided · 2 ties

Each value is per 100 g edible portion.

The verdict

4% Milkfat Classic Cottage Cheese comes out ahead, winning 3 of 5 nutrient match-ups.

Pick 4% Milkfat Classic Cottage Cheese for more protein, less sugar and less saturated fat.

Pick Greek Yogurt Plain Traditional for less sodium and more calcium.

Evenly matched on fiber and iron.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    90.91 kcal
    82.35 kcal
  • Proteinmore is better
    WIN12.73 g
    4.12 g
  • Carbohydrate
    1.82 g
    6.47 g
  • Fibermore is better
    0 g
    0 g
  • Total sugarsless is better
    WIN1.82 g
    5.29 g
  • Total fat
    4.09 g
    5.29 g
  • Saturated fatless is better
    WIN2.73 g
    2.94 g
  • Sodiumless is better
    345.45 mg
    64.71 mgWIN
  • Potassiummore is better
    —
    —
  • Calciummore is better
    63.64 mg
    154 mgWIN
  • Ironmore is better
    0 mg
    0 mg
  • Magnesiummore is better
    —
    —
  • Vitamin Cmore is better
    —
    —
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

4% Milkfat Classic Cottage Cheese vs Greek Yogurt Plain Traditional · Foodatron