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Veal cutlet, cooked leads 2–1 · 3 categories decided · 2 ties

Each value is per 100 g edible portion.

The verdict

Veal cutlet, cooked comes out ahead, winning 2 of 3 nutrient match-ups.

Pick 6 Sausage Rashers for less saturated fat.

Pick Veal cutlet, cooked for more protein and less sodium.

Evenly matched on fiber and sugar.

Head-to-head

  • Energy
    146.52 kcal
    211 kcal
  • Proteinmore is better
    20 g
    36.16 gWIN
  • Carbohydrate
    0 g
    0 g
  • Fibermore is better
    0 g
    0 g
  • Total sugarsless is better
    0 g
    0 g
  • Total fat
    7.17 g
    6.33 g
  • Saturated fatless is better
    WIN2.17 g
    2.53 g
  • Sodiumless is better
    1347.83 mg
    67 mgWIN
  • Potassiummore is better
    383 mg
  • Calciummore is better
    8 mg
  • Ironmore is better
    1.32 mg
  • Magnesiummore is better
    29 mg
  • Vitamin Cmore is better
    0 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.