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Abalone, raw leads 8–0 · 8 categories decided · 2 ties

Each value is per 100 g edible portion.

The verdict

Abalone, raw comes out ahead, winning 8 of 8 nutrient match-ups.

Pick Abalone, raw for more protein, less saturated fat, less sodium, more potassium, more calcium, more iron, more magnesium and more vitamin C.

Evenly matched on fiber and sugar.

Head-to-head

  • Energy
    105 kcal
    86 kcal
  • Proteinmore is better
    WIN17.1 g
    15.24 g
  • Carbohydrate
    6.01 g
    0 g
  • Fibermore is better
    0 g
    0 g
  • Total sugarsless is better
    0 g
    0 g
  • Total fat
    0.76 g
    2.37 g
  • Saturated fatless is better
    WIN0.15 g
    0.54 g
  • Sodiumless is better
    WIN301 mg
    363 mg
  • Potassiummore is better
    WIN250 mg
    197 mg
  • Calciummore is better
    WIN31 mg
    25 mg
  • Ironmore is better
    WIN3.19 mg
    0.23 mg
  • Magnesiummore is better
    WIN48 mg
    22 mg
  • Vitamin Cmore is better
    WIN2 mg
    0 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Abalone, raw vs Flounder/sole, cooked · Foodatron