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Acorns, raw leads 5–3 · 8 categories decided

Each value is per 100 g edible portion.

The verdict

Acorns, raw comes out ahead, winning 5 of 8 nutrient match-ups.

Pick Acorns, raw for more protein, less sodium, more potassium, more calcium and more magnesium.

Pick Ginkgo nuts, raw for less saturated fat, more iron and more vitamin C.

Head-to-head

  • Energy
    387 kcal
    182 kcal
  • Proteinmore is better
    WIN6.15 g
    4.32 g
  • Carbohydrate
    40.75 g
    37.6 g
  • Fibermore is better
  • Total sugarsless is better
  • Total fat
    23.86 g
    1.68 g
  • Saturated fatless is better
    3.1 g
    0.32 gWIN
  • Sodiumless is better
    WIN0 mg
    7 mg
  • Potassiummore is better
    WIN539 mg
    510 mg
  • Calciummore is better
    WIN41 mg
    2 mg
  • Ironmore is better
    0.79 mg
    1 mgWIN
  • Magnesiummore is better
    WIN62 mg
    27 mg
  • Vitamin Cmore is better
    0 mg
    15 mgWIN
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Acorns, raw vs Ginkgo nuts, raw · Foodatron