Adzuki beans, cooked leads 4–0 · 4 categories decided
Each value is per 100 g edible portion.
The verdict
Adzuki beans, cooked comes out ahead, winning 4 of 4 nutrient match-ups.
Pick Adzuki beans, cooked for more protein, more fiber, less sodium and more iron.
Head-to-head
- Energy128 kcal76.92 kcal
- Proteinmore is betterWIN7.52 g5.38 g
- Carbohydrate24.77 g13.08 g
- Fibermore is betterWIN7.3 g5.38 g
- Total sugarsless is better—0.38 g
- Total fat0.1 g0.38 g
- Saturated fatless is better0.04 g—
- Sodiumless is betterWIN244 mg369.23 mg
- Potassiummore is better532 mg—
- Calciummore is better28 mg—
- Ironmore is betterWIN2 mg1.23 mg
- Magnesiummore is better52 mg—
- Vitamin Cmore is better0 mg—
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.
