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Agar seaweed, raw
Agar seaweed, raw3
VS
Sun-dried tomatoes in oil Leader
Sun-dried tomatoes in oil6

Sun-dried tomatoes in oil leads 6–3 · 9 categories decided

Each value is per 100 g edible portion.

The verdict

Sun-dried tomatoes in oil comes out ahead, winning 6 of 9 nutrient match-ups.

Pick Agar seaweed, raw for less saturated fat, less sodium and more calcium.

Pick Sun-dried tomatoes in oil for more protein, more fiber, more potassium, more iron, more magnesium and more vitamin C.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    26 kcal
    213 kcal
  • Proteinmore is better
    0.54 g
    5.06 gWIN
  • Carbohydrate
    6.75 g
    23.33 g
  • Fibermore is better
    0.5 g
    5.8 gWIN
  • Total sugarsless is better
    0.28 g
    —
  • Total fat
    0.03 g
    14.08 g
  • Saturated fatless is better
    WIN0.01 g
    1.89 g
  • Sodiumless is better
    WIN9 mg
    266 mg
  • Potassiummore is better
    226 mg
    1565 mgWIN
  • Calciummore is better
    WIN54 mg
    47 mg
  • Ironmore is better
    1.86 mg
    2.68 mgWIN
  • Magnesiummore is better
    67 mg
    81 mgWIN
  • Vitamin Cmore is better
    0 mg
    101.8 mgWIN
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Agar seaweed, raw vs Sun-dried tomatoes in oil · Foodatron