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Beet greens, raw leads 7–3 · 10 categories decided

Each value is per 100 g edible portion.

The verdict

Beet greens, raw comes out ahead, winning 7 of 10 nutrient match-ups.

Pick Alfalfa sprouts, raw for more protein, less sugar and less sodium.

Pick Beet greens, raw for more fiber, less saturated fat, more potassium, more calcium, more iron, more magnesium and more vitamin C.

Head-to-head

  • Energy
    23 kcal
    22 kcal
  • Proteinmore is better
    WIN3.99 g
    2.2 g
  • Carbohydrate
    2.1 g
    4.33 g
  • Fibermore is better
    1.9 g
    3.7 gWIN
  • Total sugarsless is better
    WIN0.2 g
    0.5 g
  • Total fat
    0.69 g
    0.13 g
  • Saturated fatless is better
    0.07 g
    0.02 gWIN
  • Sodiumless is better
    WIN6 mg
    226 mg
  • Potassiummore is better
    79 mg
    762 mgWIN
  • Calciummore is better
    32 mg
    117 mgWIN
  • Ironmore is better
    0.96 mg
    2.57 mgWIN
  • Magnesiummore is better
    27 mg
    70 mgWIN
  • Vitamin Cmore is better
    8.2 mg
    30 mgWIN
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.