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Almond butter leads 6–4 · 10 categories decided

Each value is per 100 g edible portion.

The verdict

Almond butter comes out ahead, winning 6 of 10 nutrient match-ups.

Pick Almond butter for more protein, more fiber, more potassium, more calcium, more iron and more magnesium.

Pick Walnuts for less sugar, less saturated fat, less sodium and more vitamin C.

Head-to-head

  • Energy
    614 kcal
    654 kcal
  • Proteinmore is better
    WIN20.96 g
    15.23 g
  • Carbohydrate
    18.82 g
    13.71 g
  • Fibermore is better
    WIN10.3 g
    6.7 g
  • Total sugarsless is better
    6.27 g
    2.61 gWIN
  • Total fat
    55.5 g
    65.21 g
  • Saturated fatless is better
    6.55 g
    6.13 gWIN
  • Sodiumless is better
    227 mg
    2 mgWIN
  • Potassiummore is better
    WIN748 mg
    441 mg
  • Calciummore is better
    WIN347 mg
    98 mg
  • Ironmore is better
    WIN3.49 mg
    2.91 mg
  • Magnesiummore is better
    WIN279 mg
    158 mg
  • Vitamin Cmore is better
    0 mg
    1.3 mgWIN
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Almond butter vs Walnuts · Foodatron