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Amaranth grain, uncooked leads 8–1 · 9 categories decided

Amaranth grain, uncooked: 100 g · Naan bread: 100 g.

The verdict

Amaranth grain, uncooked comes out ahead, winning 8 of 9 nutrient match-ups.

Pick Amaranth grain, uncooked for more protein, more fiber, less sugar, less sodium, more potassium, more calcium, more iron and more magnesium.

Pick Naan bread for less saturated fat.

Head-to-head

  • Energy
    371 kcal
    291 kcal
  • Proteinmore is better
    WIN13.56 g
    9.62 g
  • Carbohydrate
    65.25 g
    50.43 g
  • Fibermore is better
    WIN6.7 g
    2.2 g
  • Total sugarsless is better
    WIN1.69 g
    3.55 g
  • Total fat
    7.02 g
    5.65 g
  • Saturated fatless is better
    1.46 g
    1.39 gWIN
  • Sodiumless is better
    WIN4 mg
    465 mg
  • Potassiummore is better
    WIN508 mg
    125 mg
  • Calciummore is better
    WIN159 mg
    84 mg
  • Ironmore is better
    WIN7.61 mg
    3.25 mg
  • Magnesiummore is better
    WIN248 mg
    27 mg
  • Vitamin Cmore is better
    4.2 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Amaranth grain, uncooked vs Naan bread · Foodatron