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Amaranth grain, uncooked leads 8–2 · 10 categories decided

Amaranth grain, uncooked: 100 g · Wild rice, raw: 100 g.

The verdict

Amaranth grain, uncooked comes out ahead, winning 8 of 10 nutrient match-ups.

Pick Amaranth grain, uncooked for more fiber, less sugar, less sodium, more potassium, more calcium, more iron, more magnesium and more vitamin C.

Pick Wild rice, raw for more protein and less saturated fat.

Head-to-head

  • Energy
    371 kcal
    357 kcal
  • Proteinmore is better
    13.56 g
    14.73 gWIN
  • Carbohydrate
    65.25 g
    74.9 g
  • Fibermore is better
    WIN6.7 g
    6.2 g
  • Total sugarsless is better
    WIN1.69 g
    2.5 g
  • Total fat
    7.02 g
    1.08 g
  • Saturated fatless is better
    1.46 g
    0.16 gWIN
  • Sodiumless is better
    WIN4 mg
    7 mg
  • Potassiummore is better
    WIN508 mg
    427 mg
  • Calciummore is better
    WIN159 mg
    21 mg
  • Ironmore is better
    WIN7.61 mg
    1.96 mg
  • Magnesiummore is better
    WIN248 mg
    177 mg
  • Vitamin Cmore is better
    WIN4.2 mg
    0 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Amaranth grain, uncooked vs Wild rice, raw · Foodatron