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Apple, raw
Apple, raw3
VS
Gooseberries, canned Leader
Gooseberries, canned4

Gooseberries, canned leads 4–3 · 7 categories decided

Both foods compared at 100 kcal.

The verdict

Gooseberries, canned comes out ahead, winning 4 of 7 nutrient match-ups.

Pick Apple, raw for more fiber, more potassium and more magnesium.

Pick Gooseberries, canned for more protein, less sodium, more calcium and more iron.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    100 kcal
    100 kcal
  • Proteinmore is better
    0.49 g
    0.89 gWIN
  • Carbohydrate
    23.86 g
    25.68 g
  • Fibermore is better
    WIN4.21 g
    3.29 g
  • Total sugarsless is better
    17.61 g
    —
  • Total fat
    0.26 g
    0.27 g
  • Saturated fatless is better
    —
    0.02 g
  • Sodiumless is better
    3.51 mg
    2.74 mgWIN
  • Potassiummore is better
    WIN175.44 mg
    105.48 mg
  • Calciummore is better
    10.53 mg
    21.92 mgWIN
  • Ironmore is better
    0.23 mg
    0.45 mgWIN
  • Magnesiummore is better
    WIN8.77 mg
    8.22 mg
  • Vitamin Cmore is better
    —
    13.7 mg
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Apple, raw vs Gooseberries, canned · Foodatron