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Apricots, stewed leads 9–0 · 9 categories decided

Both foods compared at 100 kcal.

The verdict

Apricots, stewed comes out ahead, winning 9 of 9 nutrient match-ups.

Pick Apricots, stewed for more protein, more fiber, less saturated fat, less sodium, more potassium, more calcium, more iron, more magnesium and more vitamin C.

Head-to-head

  • Energy
    100 kcal
    100 kcal
  • Proteinmore is better
    WIN1.04 g
    0.27 g
  • Carbohydrate
    25.89 g
    25.13 g
  • Fibermore is better
    WIN3.63 g
    2.99 g
  • Total sugarsless is better
    22.15 g
  • Total fat
    0.13 g
    0.64 g
  • Saturated fatless is better
    WIN0.01 g
    0.1 g
  • Sodiumless is better
    WIN2.65 mg
    4.48 mg
  • Potassiummore is better
    WIN392.04 mg
    104.48 mg
  • Calciummore is better
    WIN13.27 mg
    5.97 mg
  • Ironmore is better
    WIN1.35 mg
    0.36 mg
  • Magnesiummore is better
    WIN13.27 mg
    4.48 mg
  • Vitamin Cmore is better
    WIN1.24 mg
    0.3 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Apricots, stewed vs Apples, canned · Foodatron