Skip to content
Foodatron logoFoodatron
Arrowhead, cooked Leader
Arrowhead, cooked6
VS
Green olives
Green olives1

Arrowhead, cooked leads 6–1 · 7 categories decided

Each value is per 100 g edible portion.

The verdict

Arrowhead, cooked comes out ahead, winning 6 of 7 nutrient match-ups.

Pick Arrowhead, cooked for more protein, less sodium, more potassium, more iron, more magnesium and more vitamin C.

Pick Green olives for more calcium.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    78 kcal
    145 kcal
  • Proteinmore is better
    WIN4.49 g
    1.03 g
  • Carbohydrate
    16.14 g
    3.84 g
  • Fibermore is better
    —
    3.3 g
  • Total sugarsless is better
    —
    0.54 g
  • Total fat
    0.1 g
    15.32 g
  • Saturated fatless is better
    —
    2.03 g
  • Sodiumless is better
    WIN254 mg
    1556 mg
  • Potassiummore is better
    WIN881 mg
    42 mg
  • Calciummore is better
    7 mg
    52 mgWIN
  • Ironmore is better
    WIN1.21 mg
    0.49 mg
  • Magnesiummore is better
    WIN49 mg
    11 mg
  • Vitamin Cmore is better
    WIN0.3 mg
    0 mg
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.