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Arrowhead, cooked leads 5–2 · 7 categories decided

Arrowhead, cooked: 100 g · Oyster mushroom, raw: 100 g.

The verdict

Arrowhead, cooked comes out ahead, winning 5 of 7 nutrient match-ups.

Pick Arrowhead, cooked for more protein, more potassium, more calcium, more magnesium and more vitamin C.

Pick Oyster mushroom, raw for less sodium and more iron.

Head-to-head

  • Energy
    78 kcal
    33 kcal
  • Proteinmore is better
    WIN4.49 g
    3.31 g
  • Carbohydrate
    16.14 g
    6.09 g
  • Fibermore is better
    2.3 g
  • Total sugarsless is better
    1.11 g
  • Total fat
    0.1 g
    0.41 g
  • Saturated fatless is better
    0.06 g
  • Sodiumless is better
    254 mg
    18 mgWIN
  • Potassiummore is better
    WIN881 mg
    420 mg
  • Calciummore is better
    WIN7 mg
    3 mg
  • Ironmore is better
    1.21 mg
    1.33 mgWIN
  • Magnesiummore is better
    WIN49 mg
    18 mg
  • Vitamin Cmore is better
    WIN0.3 mg
    0 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Arrowhead, cooked vs Oyster mushroom, raw · Foodatron