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Spinach, cooked leads 7–0 · 7 categories decided

Both foods compared at 100 kcal.

The verdict

Spinach, cooked comes out ahead, winning 7 of 7 nutrient match-ups.

Pick Spinach, cooked for more protein, less sodium, more potassium, more calcium, more iron, more magnesium and more vitamin C.

Head-to-head

  • Energy
    100 kcal
    100 kcal
  • Proteinmore is better
    5.76 g
    12.91 gWIN
  • Carbohydrate
    20.69 g
    16.3 g
  • Fibermore is better
    10.43 g
  • Total sugarsless is better
    1.87 g
  • Total fat
    0.13 g
    1.13 g
  • Saturated fatless is better
    0.19 g
  • Sodiumless is better
    325.64 mg
    304.35 mgWIN
  • Potassiummore is better
    1129.49 mg
    2026.09 mgWIN
  • Calciummore is better
    8.97 mg
    591.3 mgWIN
  • Ironmore is better
    1.55 mg
    15.52 mgWIN
  • Magnesiummore is better
    62.82 mg
    378.26 mgWIN
  • Vitamin Cmore is better
    0.38 mg
    42.61 mgWIN
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

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