Potato flour leads 7–2 · 9 categories decided
Each value is per 100 g edible portion.
The verdict
Potato flour comes out ahead, winning 7 of 9 nutrient match-ups.
Pick Arrowroot flour for less saturated fat and less sodium.
Pick Potato flour for more protein, more fiber, more potassium, more calcium, more iron, more magnesium and more vitamin C.
Head-to-head
- Energy357 kcal357 kcal
- Proteinmore is better0.3 g6.9 gWIN
- Carbohydrate88.15 g83.1 g
- Fibermore is better3.4 g5.9 gWIN
- Total sugarsless is better—3.52 g
- Total fat0.1 g0.34 g
- Saturated fatless is betterWIN0.02 g0.09 g
- Sodiumless is betterWIN2 mg55 mg
- Potassiummore is better11 mg1001 mgWIN
- Calciummore is better40 mg65 mgWIN
- Ironmore is better0.33 mg1.38 mgWIN
- Magnesiummore is better3 mg65 mgWIN
- Vitamin Cmore is better0 mg3.8 mgWIN
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

