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Baby lima beans, cooked Leader
Baby lima beans, cooked4
VS
Organic Garbanzo Beans2

Baby lima beans, cooked leads 4–2 · 6 categories decided

Each value is per 100 g edible portion.

The verdict

Baby lima beans, cooked comes out ahead, winning 4 of 6 nutrient match-ups.

Pick Baby lima beans, cooked for more protein, more fiber, more calcium and more iron.

Pick Organic Garbanzo Beans for less saturated fat and less sodium.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    126 kcal
    88 kcal
  • Proteinmore is better
    WIN8.04 g
    5.6 g
  • Carbohydrate
    23.31 g
    16 g
  • Fibermore is better
    WIN7.7 g
    3.2 g
  • Total sugarsless is better
    —
    2.4 g
  • Total fat
    0.38 g
    1.6 g
  • Saturated fatless is better
    0.09 g
    0 gWIN
  • Sodiumless is better
    239 mg
    104 mgWIN
  • Potassiummore is better
    401 mg
    —
  • Calciummore is better
    WIN29 mg
    16 mg
  • Ironmore is better
    WIN2.4 mg
    0.96 mg
  • Magnesiummore is better
    53 mg
    —
  • Vitamin Cmore is better
    0 mg
    —
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Baby lima beans, cooked vs Organic Garbanzo Beans · Foodatron