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Barley flour Leader
Barley flour6
VS
Ancient Grains Probiotic Granola1

Barley flour leads 6–1 · 7 categories decided

Barley flour: 100 g · Ancient Grains Probiotic Granola: serving (55 g).

The verdict

Barley flour comes out ahead, winning 6 of 7 nutrient match-ups.

Pick Barley flour for more protein, more fiber, less sugar, less saturated fat, less sodium and more iron.

Pick Ancient Grains Probiotic Granola for more calcium.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    345 kcal
    250 kcal
  • Proteinmore is better
    WIN10.5 g
    5 g
  • Carbohydrate
    74.52 g
    39 g
  • Fibermore is better
    WIN10.1 g
    6 g
  • Total sugarsless is better
    WIN0.8 g
    9 g
  • Total fat
    1.6 g
    9 g
  • Saturated fatless is better
    WIN0.34 g
    1.5 g
  • Sodiumless is better
    WIN4 mg
    240 mg
  • Potassiummore is better
    309 mg
    —
  • Calciummore is better
    32 mg
    50 mgWIN
  • Ironmore is better
    WIN2.68 mg
    1.8 mg
  • Magnesiummore is better
    96 mg
    —
  • Vitamin Cmore is better
    0 mg
    —
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.