Skip to content
Foodatron logoFoodatron

Basil, dried leads 6–4 · 10 categories decided

Each value is per 100 g edible portion.

The verdict

Basil, dried comes out ahead, winning 6 of 10 nutrient match-ups.

Pick Basil, dried for more fiber, less sugar, more potassium, more calcium, more iron and more magnesium.

Pick Mustard seed, ground for more protein, less saturated fat, less sodium and more vitamin C.

Head-to-head

  • Energy
    233 kcal
    508 kcal
  • Proteinmore is better
    22.98 g
    26.08 gWIN
  • Carbohydrate
    47.75 g
    28.09 g
  • Fibermore is better
    WIN37.7 g
    12.2 g
  • Total sugarsless is better
    WIN1.71 g
    6.79 g
  • Total fat
    4.07 g
    36.24 g
  • Saturated fatless is better
    2.16 g
    1.99 gWIN
  • Sodiumless is better
    76 mg
    13 mgWIN
  • Potassiummore is better
    WIN2630 mg
    738 mg
  • Calciummore is better
    WIN2240 mg
    266 mg
  • Ironmore is better
    WIN89.8 mg
    9.21 mg
  • Magnesiummore is better
    WIN711 mg
    370 mg
  • Vitamin Cmore is better
    0.8 mg
    7.1 mgWIN
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Basil, dried vs Mustard seed, ground · Foodatron