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Bean dip
Bean dip5
VS
Beef broth
Beef broth5

Dead heat · 10 categories decided

Both foods compared at 100 kcal.

The verdict

It's a dead heat — each wins 5 of 10 match-ups.

Pick Bean dip for more fiber, less saturated fat, less sodium, more magnesium and more vitamin C.

Pick Beef broth for more protein, less sugar, more potassium, more calcium and more iron.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    100 kcal
    100 kcal
  • Proteinmore is better
    4.57 g
    16.29 gWIN
  • Carbohydrate
    13.35 g
    0.57 g
  • Fibermore is better
    WIN4.12 g
    0 g
  • Total sugarsless is better
    0.83 g
    0 gWIN
  • Total fat
    3.11 g
    3.14 g
  • Saturated fatless is better
    WIN0.44 g
    1.57 g
  • Sodiumless is better
    WIN372.27 mg
    5314.29 mg
  • Potassiummore is better
    309.24 mg
    771.43 mgWIN
  • Calciummore is better
    21.85 mg
    85.71 mgWIN
  • Ironmore is better
    1.34 mg
    2.43 mgWIN
  • Magnesiummore is better
    WIN33.61 mg
    28.57 mg
  • Vitamin Cmore is better
    WIN0.5 mg
    0 mg
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Bean dip vs Beef broth · Foodatron