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Plate
Bean dip Leader
Bean dip6
VS
All Butter Croissant1

Bean dip leads 6–1 · 7 categories decided

Both compared at 100 kcal.

The verdict

Bean dip comes out ahead, winning 6 of 7 nutrient match-ups.

Pick Bean dip for more protein, more fiber, less sugar, less saturated fat, more calcium and more iron.

Pick All Butter Croissant for less sodium.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    100 kcal
    100 kcal
  • Proteinmore is better
    WIN4.57 g
    1.38 g
  • Carbohydrate
    13.35 g
    6.9 g
  • Fibermore is better
    WIN4.12 g
    0.23 g
  • Total sugarsless is better
    WIN0.83 g
    1.15 g
  • Total fat
    3.11 g
    3.91 g
  • Saturated fatless is better
    WIN0.44 g
    2.53 g
  • Sodiumless is better
    372.27 mg
    75.9 mgWIN
  • Potassiummore is better
    309.24 mg
    —
  • Calciummore is better
    WIN21.85 mg
    5.75 mg
  • Ironmore is better
    WIN1.34 mg
    0.67 mg
  • Magnesiummore is better
    33.61 mg
    —
  • Vitamin Cmore is better
    0.5 mg
    —
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.